Bessou, Miso Spread
Bessou's miso spread is a special blend of red and white miso that makes for a velvety, rich and tangy sauce. Ideally used to marinate seafood, meat, or vegetables for broiling or grilling, this paste is EXTREMELY versatile. Use it as a base for salad dressing, as secret sauce in a sandwich, or even a dip for fries! We think of it as Japanese ketchup.
Vegan. No preservatives.
- Volume: 12.5oz
- Product of USA
- Ingredients: Red Miso (Soybean, Rice, Salt, Yeast, Koji Culture), White Miso (Soybean, Rice, Salt, Yeast, Koji Culture), Sake (Alcohol), Sugar
- Contains: Soy, Alcohol
- Product #: PPB826
- Code: NWS
Bessou's miso spread is a special blend of red and white miso that makes for a velvety, rich and tangy sauce. Ideally used to marinate seafood, meat, or vegetables for broiling or grilling, this paste is EXTREMELY versatile. Use it as a base for salad dressing, as secret sauce in a sandwich, or even a dip for fries! We think of it as Japanese ketchup.
Vegan. No preservatives.
- Volume: 12.5oz
- Product of USA
- Ingredients: Red Miso (Soybean, Rice, Salt, Yeast, Koji Culture), White Miso (Soybean, Rice, Salt, Yeast, Koji Culture), Sake (Alcohol), Sugar
- Contains: Soy, Alcohol
- Product #: PPB826
- Code: NWS
Description
Bessou's miso spread is a special blend of red and white miso that makes for a velvety, rich and tangy sauce. Ideally used to marinate seafood, meat, or vegetables for broiling or grilling, this paste is EXTREMELY versatile. Use it as a base for salad dressing, as secret sauce in a sandwich, or even a dip for fries! We think of it as Japanese ketchup.
Vegan. No preservatives.
- Volume: 12.5oz
- Product of USA
- Ingredients: Red Miso (Soybean, Rice, Salt, Yeast, Koji Culture), White Miso (Soybean, Rice, Salt, Yeast, Koji Culture), Sake (Alcohol), Sugar
- Contains: Soy, Alcohol
- Product #: PPB826
- Code: NWS
